Saison de Mai

general info
brewery: Brasserie Saint-Monon
alc. perc.: 8.30
category: amber

brew info
fermentation type: high

storage info
no storage information available.

pouring info
pouring temperature: 8 °C

ingredients
no ingredient information available.

contributions (recent)
[ contribution: Paul Neuts ]

beer comments
no (visible) comments given yet .

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