St. Paul Dubbel


general info
brewery: Brasserie Du Bocq
contract brewery: Brouwerij Sterkens
alc. perc.: 6.50
category: brown

brew info
fermentation type: high
fermentation in bottle: yes
evolution of taste: yes

storage info
no storage information available.

pouring info
pouring method: create a nice foam head
pouring temperature: 6 - 10 °C

ingredients
no ingredient information available.

contributions (recent)
New photos added by user Jan — 25/02/2011 14:57
[ contribution: Paul Neuts ]

beer comments
noctilucus
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28/04/2013 13:47
created: 23/08/2011 11:52
Jan
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11/02/2015 11:04
created: 25/02/2011 14:57
101st Eagle
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04/09 11:03
created: 19/11/2010 19:04
bart
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18/11/2010 20:04
created: 18/11/2010 20:05

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